Our piping bags are used in the production cycle when pastries are prepared. Bags that burst do not only cause a mess, but more important - they constitute the loss of valuable production time. These piping bags are high quality CoEx piping bags and come on a roll in a dispenser box. They are perforated for east tear and are designed for a smooth flow on the inner surface. The ultra strong piping bags are perfect in a bakery setting. Anti-slip for perfect grip. Custom printing/private label on box and bag. Hygienic. Label information in English/Spanish. Reduce the risk of bacterial contamination, as new bags are used every day. Freezer/Defrost safe.
Comes with 5 pastry bags.
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