Need a flan? Short on time? Check out our Instant Flan recipe! Here's what you'll need:
- Flan Jati 4.4 oz
- Flan Caramelo
- 1 Liter of Milk
- Aluminum Cape with lid
- Whisk
Procedure:
- Dissolve the bag content in 33.8 fl oz of milk. Mix well and boil. Pour into cups and let stand until firm. Refrigerate. (one bag makes 11 cups)
