Melt 50EXPRESS® Premium White Chocolate in separate deli cups and add Colour Mill in colors Sage, Sea Mist, and Dusk. Put all your colored chocolate into tipless bags.
Begin to fill your flower and letter silicone molds using your tipless bags with chocolate. Let dry.
Using 50EXPRESS® White Chocolate, fill up your Diamond Heart Chocolate Mold to the line indicated on the mold. Once filled, place the plastic on top and add the other side of the 3D mold. Press down and place in the freezer to dry. Once dry remove from mold
Using your melted chocolate, begin to add your flowers onto the mold. You may want to lay your flowers out before gluing them on. Repeat the same process for the letters.
Add 50EXPRESS® Pearlescent Powder with a brush
Tie a bow tie onto your mallet and place your heart into a box with crinkle paper.